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uk canada goose wastes Canada Goose Outlet about 100,000 pounds of food a year, according to the Green Restaurant Association,making them auspicious donors for hunger relief groups. But many restaurants are reluctant to give away their edible leftovers, citing fears of getting canada goose deals sued. uk canada goose
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canada goose factory sale There is no available public record of anyone in the United States being sued canadian goose jacket or having to pay damages because of harms related to donated food, according to Nicole Civita, a professor and director of the Food Recovery Project with the University of Arkansas School of Law and assistant director of the Rian Fried Center for Sustainable Agriculture Food Systems at Sterling College. canada goose factory sale
buy canada goose jacket Passed in 1996, theBill Emerson Good Samaritan Food Donation Actprotects restaurants from civil and criminal liability should a recipient get ill or hurt as a result of consumed donated food. Donors are only culpable in cases of gross negligence or intentional misconduct. restaurants say they’re resistant to giving away their extra fare out of fear of getting sued. buy canada goose jacket
According to a 2014 survey conducted by the Food Waste Reduction Alliance,56 percent of large restaurants said concerns about liability kept them from donating food.
canada Canada Goose Parka goose store But those in the hunger relief world aren’t buying those concerns. canada goose store
“Liability is just an excuse,” Canada Goose sale said Mary Risler, founder ofFood Runners, a nonprofit that rescues leftovers from businesses in San Francisco. buy canada goose jacket cheap “There’s no reason not to donate.”
Claire Cummings, waste programs manager at Bon Appetit Management Company Foundation, is equally as frustrated by such claims.
buy canada goose jacket cheap “It’s ridiculous because we are protected,” Cummings told The Huffington Post. buy canada goose jacket cheap
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canada goose uk shop Bon Appetit has 650 cafes nationwide and donated more than 286,000 pounds of food last year. Cummings said that’s a “low ball” estimate though. canada goose uk shop
Restaurants are uniquely positioned to simultaneously tackle the country’s food canada goose clearance sale waste and hunger issues. Last year, one in six households didn’t have enough money for food.
Yet, even with the protections in place and Canada Goose Jackets the vast cheap Canada Goose number of groups that pick up and deliver excess food, many restaurants will still rifle off a host of reasons that keep them from participating in the rescue effort.
“I’ve heard every possible excuse and rationale in the book about canada goose coats why not to donate,” Cummings said. “I guarantee you, every canada goose clearance single one of them can be addressed.”
Canada Goose Outlet We Don’t Waste, a Denver based nonprofit, is an example of how food rescue groups can canada goose effectively partner with the food service industry to get high quality, leftover food into the mouths of people in need. Canada Goose Outlet
Launched in 2009, We Don’t Waste works with restaurants, universities, distributors and major stadiums and collects food five canada goose coats on sale days a week. Because the goods are perishable, everything is delivered on the same day it’s retrieved, Arlan Preblud, founder and executive director, told HuffPost.
“Chefs do not like to throw food away.”
canada goose coats on sale The group has partnered with about 80 nonprofits, including shelters for domestic violence survivors, homeless shelters and low income schools. canada goose canada goose outlet coats on sale
Preblud started out by knocking on the doors of caterers and restaurants and would load up his Volvo station wagon with the items they offered up. He put down the seats and laid down a tarp in order to fill the vehicle to its brim.
canada goose black friday sale Now, the group is run by six employees and has three refrigerated trucks for pickups and deliveries. Last year, We Don’t Waste delivered 6.8 million servings of food. This year, the organization has already doled out 10.5 million servings. canada goose black friday sale
uk canada goose outlet “We’ve grown quickly,” Preblud said. uk canada goose outlet
canada goose Preblud gets donations from about 12 Denver restaurants and said no restaurant has ever turned him down. If anything, he can’t accommodate the amount of restaurants in his foodie city that are interested in working with him. canada goose
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